FINISHEDMANGA
Kamuro no Ikoku Ryouri Chou: Suzu wa Dejima no Kuzuneri-san
かむろの異国料理帖～すずは出島のくずねりさん～
During the Edo period, Dejima was a place created to isolate the Dutch in Nagasaki, Japan's only international trading port. Suzu, who lost her chef parents in a fire, works as a kabuki (a girl around 10 years old who serves high-ranking courtesans such as tayu) for Kotoo Tayu of the Maruyama brothel, and also works as an assistant to the kuzuneri (Japanese chefs at Dejima) for Fons Claassen, the chef at the Dutch trading post. A historical gourmet story.
(Source: Houbunsha, translated)
Themes & Tags
Staff
Kahiro Yamauchi
Story & Art
FAQ
- What is Kamuro no Ikoku Ryouri Chou: Suzu wa Dejima no Kuzuneri-san about?
- During the Edo period, Dejima was a place created to isolate the Dutch in Nagasaki, Japan's only international trading port. Suzu, who lost her chef parents in a fire, works as a kabuki (a girl around 10 years old who serves high-ranking courtesans such as tayu) for Kotoo Tayu of the Maruyama brothe
- Is Kamuro no Ikoku Ryouri Chou: Suzu wa Dejima no Kuzuneri-san still ongoing?
- Kamuro no Ikoku Ryouri Chou: Suzu wa Dejima no Kuzuneri-san is currently finished. It has 36 chapters.
